Serving Suggestions
Serve as a side with roasted meats, grilled chicken, or fish. Pair with a fresh green salad or crusty bread to soak up the creamy sauce.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven at 350°F (175°C) to maintain the gratin’s texture.
Nutrition Facts (Approximate, per serving)
Calories: 280
Protein: 10 g
Fat: 24 g
Carbohydrates: 8 g
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