Serving Suggestions
- Serve immediately for the molten effect.
- Pair with vanilla ice cream or a scoop of whipped cream.
- Dust with cocoa powder or grated chocolate for extra elegance.
Storage Tips
- Best served fresh; the molten center is lost if reheated.
- Can prepare batter ahead of time and refrigerate in ramekins for up to 12 hours, then bake just before serving.
Nutrition Facts (Approx. per cake)
- Calories: 350
- Protein: 6 g
- Fat: 25 g
- Carbohydrates: 28 g
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