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Taco Stuffed Bell Peppers

Introduction:

Elevate your dinner game with Taco Stuffed Bell Peppers, a savory and satisfying meal that’s bursting with flavor. This creative twist on traditional tacos swaps out the tortilla for vibrant bell peppers, creating a wholesome and nutritious dish that’s as visually appealing as it is delicious.

Ingredients

For the Stuffed Peppers:
  • 4 large bell peppers, any color
  • 1 pound ground beef or turkey
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 packet taco seasoning
  • 1 cup cooked rice
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels (fresh, frozen, or canned)
  • 1 cup diced tomatoes
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
  • Salt and pepper to taste
For Garnish (optional):
  • Chopped fresh cilantro
  • Sliced green onions
  • Sliced jalapeños
  • Sour cream or Greek yogurt
  • Guacamole or diced avocado

Instructions:

Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
To continue reading, click ‘Next’ to go to the next page.

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