Serving Suggestions
Serve these cookies slightly warm for the ultimate gooey cheesecake center. They’re perfect with a glass of cold milk, hot coffee, or tea. For special occasions, dust lightly with powdered sugar or drizzle with melted white chocolate for a bakery-style finish.
Storage Tips
Store cookies in an airtight container in the refrigerator for up to 4 days due to the cheesecake filling. Let them sit at room temperature for 10 minutes before serving. You can also freeze baked cookies for up to 2 months and thaw overnight in the fridge.
Nutrition Facts (Approximate per cookie)
Calories: 240 kcal
Protein: 3 g
Fat: 12 g
Carbohydrates: 30 g
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