Slow Cooker Stuffed Shells

Serving Suggestions

Serve slow cooker stuffed shells with a crisp green salad, garlic bread, or roasted vegetables for a complete Italian-inspired meal. Pair with a glass of red wine like Chianti or Merlot to elevate the experience.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through. Leftovers can also be frozen for up to 2 months; thaw overnight in the refrigerator before reheating.

Nutrition Facts (per serving, approximate)

Calories: 380 kcal
Protein: 20 g
Fat: 18 g
Carbohydrates: 32 g