Serving Suggestions
Serve this roast with mashed potatoes, buttered green beans, or a fresh garden salad. Homemade dinner rolls or cornbread are perfect for soaking up the rich juices.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave, adding a splash of broth to maintain moisture.
Nutrition Facts (Per Serving, Approximate)
Calories: 450 kcal
Protein: 38 g
Fat: 25 g
Carbohydrates: 20 g
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