Serving Suggestions
Serve this skillet chicken with buttery mashed potatoes, wild rice, or egg noodles to soak up the luscious wine sauce. Complement with roasted green beans, sautéed spinach, or a crisp garden salad. Don’t forget some crusty bread for mopping up every last drop of the sauce.
Storage Tips
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze cooked chicken and sauce in a freezer-safe container for up to 2 months.
- Reheating: Reheat gently in a skillet over low heat or in the microwave, stirring occasionally to keep the sauce smooth.
Nutrition Facts (Approximate per serving)
- Calories: 390 kcal
- Protein: 35 g
- Fat: 22 g
- Carbohydrates: 10 g
- Fiber: 2 g
- Sodium: 450 mg
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