ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Sesame Chicken

Serving Suggestions

  • Serve over steamed white rice or fried rice to soak up the sauce.
  • Pair with sautéed vegetables or a crisp Asian-style slaw for balance.
  • Garnish with extra sesame seeds and a drizzle of sriracha for added kick.

Storage Tips

  • Fridge: Store leftover chicken in an airtight container for up to 3 days.
  • Reheating: Warm gently in a skillet over medium heat to preserve crispiness.
  • Freezing: Can freeze cooked chicken with sauce for up to 1 month; thaw in the fridge overnight before reheating.

Nutrition Facts (Optional)

  • Calories: ~400 kcal per serving
  • Protein: 28 g
  • Fat: 18 g
  • Carbohydrates: 35 g

This Sesame Chicken recipe gives you that irresistible sticky, sweet, and savory takeout flavor, made fresh in your kitchen. Perfectly crisp chicken coated in a glossy sauce makes it an instant family favorite!

To continue reading, click ‘Next’ to go to the next page.

ADVERTISEMENT

ADVERTISEMENT

Leave a Reply