Potato, Ham and Cheese Soup

Potato, Ham and Cheese Soup

Introduction

Potato, Ham and Cheese Soup is the ultimate comfort food, perfect for chilly evenings or a cozy lunch at home. Creamy, cheesy, and hearty, this soup combines tender potatoes, savory ham, and sharp cheddar into a rich, velvety broth that warms you from the inside out. It’s simple to prepare, yet feels indulgent—like a homemade hug in a bowl. Whether served for family dinners or casual gatherings, this soup is sure to become a go-to recipe for satisfying cravings and nourishing your soul.

Ingredients

• 3 cups yellow potatoes, peeled and cubed (approx. 450 g)
• 3 tablespoons butter (45 g)
• 1 small sweet onion, chopped
• 3 tablespoons all-purpose flour (24 g)
• 3 cups milk (720 ml)
• 1 1/2 cups shredded cheddar cheese (170 g)
• 1 cup diced ham (150 g)
• Salt, to taste
• Pepper, to taste

Directions