Penne Pasta with Meatballs

Serving Suggestions

Serve this pasta with a side of garlic bread or a fresh green salad. A crisp glass of white wine or sparkling water complements the creamy sauce beautifully.

Storage Tips

  • Refrigerator: Store leftovers in an airtight container for up to 3 days.
  • Freezer: Meatballs can be frozen separately for up to 2 months. Pasta with sauce can be frozen but may require extra cream when reheating.
  • Reheating: Gently warm in a skillet over low heat, stirring occasionally, or microwave in short intervals until heated through.

Nutrition Facts (Approximate per serving)

  • Calories: 450 kcal
  • Protein: 25 g
  • Fat: 22 g
  • Carbohydrates: 35 g
  • Fiber: 3 g
  • Sodium: 520 mg

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