Serving Suggestions
Serve these muffins slightly warm with a cup of coffee or tea for breakfast or an afternoon snack. They’re also delicious with a scoop of vanilla ice cream for a simple dessert that feels extra special.
Storage Tips
Store muffins in an airtight container at room temperature for up to 2 days, or in the refrigerator for up to 3 days. For best texture, enjoy them the day they’re baked. Reheat briefly in the microwave if desired.
Nutrition Facts (per muffin, approximate)
Calories: 220
Protein: 4 g
Fat: 9 g
Carbohydrates: 32 g
Fiber: 1 g
These Peach Cobbler Muffins are soft, tender, and topped with the perfect buttery crumble—an easy, no-fail recipe that tastes just like homemade peach cobbler, but even simpler to make.
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