Old-school spaghetti

Old-school spaghetti

Ingredients:

• 454 grams rotini (elbow or spaghetti can be substituted)
• 1/2 teaspoon kosher salt
• 2 tablespoons of butter
• 2 tablespoons olive oil
• 1 tbsp garlic (minced from the jar)
• 1 medium green bell pepper
• 1 medium onion (white or yellow)
• 227 grams mushrooms, sliced
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• A bowl with a capacity of
• 1/2 liter containing 3/4 liter containing grated cheese (Mozzarella, Italian Blend or Cheddar)
• A cup with a capacity of 60 ml containing sour cream
• A bowl with a capacity of
• 794 grams of red pasta sauce
• A bowl with a capacity of
• 1/2 liter containing 3/4 liter containing grated cheese (Mozzarella, Italian Blend or Cheddar)

Preparation

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