Serving Suggestions
Serve warm, garnished with fresh basil or parsley.
Pair with a crisp green salad, roasted vegetables, or garlic bread to complete the Italian meal.
Leftovers can be reheated easily and make excellent meal-prep portions for the week.
Storage Tips
Store leftovers in an airtight container in the refrigerator for 3–4 days.
Freeze in portions for up to 2 months; thaw overnight in the fridge and reheat gently in the oven or microwave.
Cover when reheating to retain moisture and sauce consistency.
Nutrition Facts (per serving, approx.)
Calories: 420 kcal
Protein: 28 g
Fat: 22 g
Carbohydrates: 28 g
Fiber: 3 g
Sugar: 6 g
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