Frequently Asked Questions & Expert Tips
Can I use pineapple tidbits instead?
Yes, you can replace the pineapple rings with pineapple tidbits if you’d like. Though we do prefer pineapple rings, as they provide more flavor to the mini cakes. You may also use crushed pineapple and spoon it into the muffin tins just as you would add the pineapple ring in the instructions, but start by adding the cherry first.
What if I don’t have a jumbo muffin tin?
If you don’t have a jumbo muffin tin, you can use a regular sized muffin tin instead. But if you plan on using pineapple rings, know that you’ll have to cut them to size in order to fit inside a regular muffin pan. Use a knife to slice around the edges to make them smaller. Or, you can use crushed pineapple or pineapple tidbits instead of rings to make it easier on yourself.
How do I store mini pineapple upside down cakes?
Store your mini pineapple cakes in an air-tight container kept in the refrigerator for up to 2 days. If you’d like to make them ahead of time, I wouldn’t suggest any longer than 24 hours in advance. Pineapple upside down cake is notorious for getting soggy after sitting for too long.
Can I freeze these mini cakes?
To freeze these mini upside down cakes, line a plate or baking sheet with parchment paper. Place the individual cakes onto the parchment, making sure the cakes are not touching each other. Freeze for 3 hours. Remove from the freezer and wrap each one in plastic wrap. Then you can toss the individually wrapped cakes into a freezer bag or container. To thaw, remove plastic wrap while cake is still frozen and place on a plate at room temperature to thaw.
Serving Suggestions
Sweet mini pineapple upside down cakes are great for parties or potlucks as well as holiday gatherings. They’re also perfect for when you’d like a sweet treat but want to limit yourself to over-indulging!
For additional topping ideas, add a dollop of homemade whipped cream and an extra cherry on top or serve them warm with a small scoop of vanilla ice cream.
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
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