Lemon Raspberry Swirl Cheesecake
Bright, tangy, and beautifully swirled—this Lemon Raspberry Cheesecake is a creamy dream come true! Whether you're hosting a dinner or craving something special, this dessert will steal the spotlight!
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
6 tbsp unsalted butter, melted
For the Raspberry Swirl:
1 cup fresh or frozen raspberries
2 tbsp sugar
1 tsp lemon juice
For the Cheesecake Filling:
3 (8 oz) packages cream cheese, softened
1 cup granulated sugar
3 large eggs
1/4 cup sour cream
1/4 cup fresh lemon juice
1 tbsp lemon zest
1 tsp vanilla extract
Instructions:
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