KFC-Style Crispy Chicken
Introduction
Who doesn’t love the irresistible crunch of perfectly fried chicken? This KFC-inspired recipe delivers golden, crispy chicken with juicy, tender meat inside. Coated in a seasoned flour mixture and double-dipped in egg and milk, each piece comes out full of flavor and wonderfully crunchy. Perfect for a family dinner, weekend treat, or game-day snack, this homemade version lets you enjoy the taste of fast-food fried chicken without leaving your kitchen.
Ingredients
- Chicken pieces (drumsticks, thighs, or breasts, about 2–3 lbs / 900–1350 g)
- 1 cup (240 ml) milk
- 2 large eggs, beaten
- 2 cups (250 g) all-purpose flour
- 2 teaspoons black pepper
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon poultry seasoning
Vegetable oil for frying
Directions
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