These Georgia’s Loaded Baked Beans are a rich, smoky, and satisfying side dish that’s perfect for barbecues, potlucks, or a comforting family meal. The combination of crispy bacon, a trio of beans, and a sweet and tangy sauce makes for a crowd-pleasing classic.
Georgia’s Loaded Baked Beans
Ingredients:
Ingredient Quantity
- Bacon, diced 1 pound
- Large onion, chopped 1
- Garlic, minced 2 cloves
- Pork and beans 2 (28 oz) cans
- Kidney beans, drained and rinsed 1 (15 oz) can
- Black beans, drained and rinsed 1 (15 oz) can
- Barbecue sauce ½ cup
- Ketchup ¼ cup
- Brown sugar ¼ cup
- Worcestershire sauce 1 tablespoon
- Yellow mustard 1 tablespoon
- Smoked paprika 1 teaspoon
- Salt and pepper To taste
Instructions:
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