Homemade Wonton Soup

Serving Suggestions

Serve hot with a sprinkle of scallions, a drizzle of sesame oil, and optional egg noodles. Pair with steamed rice or a light Asian-style salad for a full meal.

Storage Tips

Uncooked wontons can be frozen in airtight containers for up to 3 months. Cook from frozen for 6–8 minutes. Store cooked soup in the refrigerator for 1–2 days; reheat gently on the stovetop.

Nutrition Facts (approximate, per serving without noodles):

Calories: 220
Protein: 18 g
Fat: 12 g
Carbohydrates: 6 g
Fiber: 1 g

This homemade wonton soup delivers delicate, flavorful dumplings in a fragrant broth, making it a comforting, authentic Chinese meal that’s perfect for family dinners or meal prep.