Serving Suggestions
Serve scoops in waffle cones, bowls, or alongside fresh fruit tarts. Perfect with a drizzle of chocolate or strawberry sauce and a sprig of mint for an elegant touch.
Storage Tips
Store in an airtight container in the freezer for up to 2 weeks. Allow the ice cream to sit at room temperature for 5–10 minutes before scooping for easier serving.
Nutrition Facts (per serving, approximate)
Calories: 220 kcal
Protein: 3 g
Fat: 13 g
Carbohydrates: 25 g
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