Garlic Butter Steak Tips with Cheesy Rigatoni

Garlic Butter Steak Tips with Cheesy Rigatoni

If you’re craving a dinner that feels indulgent yet comforting, Garlic Butter Steak Tips with Cheesy Rigatoni delivers on every level. Juicy, tender steak tips seared in rich garlic butter pair perfectly with creamy, cheesy rigatoni for a meal that’s bold, satisfying, and weeknight-friendly. It’s the kind of dish that feels restaurant-worthy but comes together easily at home, making it perfect for both special occasions and cozy family dinners.

Ingredients

• 1 1/2 lb (680 g) sirloin steak tips
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 teaspoon paprika
• 1 teaspoon garlic powder

• 4 tablespoons (60 g) unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped

• 12 oz (340 g) rigatoni pasta
• 1 cup (240 ml) heavy cream
• 1 cup (100 g) shredded mozzarella cheese
• 1/2 cup (50 g) grated Parmesan cheese
• Salt and pepper, to taste

Instructions