Garlic Butter Shrimp Pasta

Serving Suggestions

Serve this pasta hot, straight from the skillet. Pair with a crisp green salad and a slice of crusty bread to soak up the buttery garlic sauce. A chilled glass of white wine or sparkling water complements the richness beautifully.

Storage Tips

Store leftover pasta in an airtight container in the refrigerator for up to 2 days. To reheat, warm gently in a skillet over low heat, adding a splash of water or broth to maintain creaminess. Avoid microwaving if possible, as it can overcook the shrimp.

Nutrition Facts (Optional)

• Calories: 520 per serving
• Protein: 32 g
• Fat: 30 g
• Saturated Fat: 17 g
• Cholesterol: 210 mg
• Sodium: 720 mg
• Carbohydrates: 36 g
• Dietary Fiber: 2 g
• Sugars: 2 g