Easy No-Bake Peanut Butter Haystacks

Easy No-Bake Peanut Butter Haystacks

Introduction

Some of the best desserts are the simplest ones — and these Easy No-Bake Peanut Butter Haystacks prove it. With just a handful of pantry ingredients and no oven required, you can create sweet, crunchy little clusters that are perfect for holidays, bake sales, or last-minute cravings. The creamy peanut butter melts into rich chocolate, coating every crisp noodle in a glossy layer of goodness. They’re delightfully chewy, slightly crunchy, and dangerously easy to make — the kind of treat that disappears fast.

Ingredients

For the Haystacks

• 1 cup (240 g / 8.5 oz) creamy peanut butter
• 1 cup (170 g / 6 oz) semi-sweet chocolate chips
• 1 cup (200 g / 7 oz) granulated sugar
• ½ cup (120 ml) milk
• 1 teaspoon (5 ml) vanilla extract
• 3 cups (90 g / 3 oz) chow mein noodles
  (or cornflakes for a softer crunch)
• Pinch of salt (optional, enhances flavor)

Instructions