Serving Suggestions
• Serve warm with a side of garlic bread or a crisp green salad.
• Pair with a light white wine or sparkling water for a complete meal.
• Sprinkle extra Parmesan or fresh herbs on top before serving for added flavor.
Storage Tips
• Fridge: Store leftovers in an airtight container for up to 3 days.
• Freezing: Can be frozen before baking; thaw overnight in the fridge and bake as directed.
• Reheating: Reheat in the oven at 350°F (180°C) for 15–20 minutes until warmed through.
Nutrition Facts (Optional)
• Calories: ~450 kcal per serving
• Protein: 28 g
• Fat: 22 g
• Carbohydrates: 36 g
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