Serving Suggestions
Serve baklava at room temperature as a dessert or with tea or coffee. For extra flair, sprinkle with powdered sugar or drizzle additional syrup before serving.
Storage Tips
Store leftover baklava uncovered in the refrigerator for up to 1 week; covering will make it soggy. To freeze, place in a freezer-safe container for up to 6 months. Thaw in the refrigerator uncovered before serving.
Nutrition Facts
Approximate per serving (1 piece):
- Calories: 195 kcal
- Protein: 4 g
- Fat: 14 g
- Carbohydrates: 21 g
- Fiber: 2 g
- Sugar: 15 g
- Sodium: 154 mg
Easy Baklava is a crispy, sweet, and nutty treat that delivers classic Middle Eastern flavors with a simple preparation—perfect for celebrations or an indulgent everyday dessert.
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