Serving Suggestions
Serve with crusty bread, garlic rolls, or a fresh green salad. Top with extra shredded cheese or croutons for a delicious finishing touch.
Storage Tips
- Refrigerate: Store leftovers in an airtight container for up to 4 days.
- Freeze: Freeze in portions for up to 2 months. Thaw overnight in the fridge before reheating.
- Reheat: Warm on the stovetop over medium heat, stirring occasionally to prevent sticking.
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