Crispy Honey Garlic Chicken

Crispy Honey Garlic Chicken is more like a fusion of Asian flavors with the delicious crispy pan-seared chicken that we all love. This take on honey garlic chicken is so special for us because it is sweet yet savory with a gentle punch of garlic, along with the crunch of batter over the chicken.

There are so many textures and flavors within this dish that you will fall in love with, and surprisingly, it just takes no more than 35 minutes of your time.

Indeed, it is quick yet so complex that it will become the star of your dinner table. So let us unravel the recipe and make this delicious chicken now. Cheers!

Ingredients

• 2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make four cutlets
• 2 large eggs, beaten + 1 tbsp water
• 1 c flour
• 1 tsp cayenne pepper
• 1 tsp smoked paprika – regular is fine if you don’t have smoked
• ½ tsp salt
• ¼ tsp pepper
• ½ tsp garlic powder
• ¼ c vegetable oil

Honey Garlic Sauce:

• ½ c honey
• 2 tsp minced garlic
• 2 tbsp soy sauce
• 1 tbsp corn starch + 3 tbsp cold water

How To Make Crispy Honey Garlic Chicken