Creamy Potato & Hamburger Soup
Introduction
There’s something incredibly comforting about a warm bowl of creamy potato and hamburger soup. This hearty soup combines tender chunks of potatoes, savory ground beef, and a rich, velvety broth that’s perfect for chilly evenings or anytime you crave a satisfying meal. Easy to prepare and full of flavor, this soup feels like a hug in a bowl. Add a sprinkle of cheddar cheese or a dollop of cream for extra indulgence, and you’ve got a dish the whole family will love.
Ingredients
- 1 lb (450 g) ground beef (or ground turkey for a lighter version)
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 medium potatoes, peeled and diced
- 4 cups (960 ml) beef broth (or chicken broth)
- 2 cups (480 ml) milk (or cream for a richer version)
- 2 tablespoons butter
- Salt and pepper, to taste
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
- 1 cup (100 g) shredded cheddar cheese (optional, for added creaminess)
- 1/2 cup (120 ml) heavy cream (optional, for extra richness)
- Fresh parsley, chopped (for garnish)
Directions
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