Copycat Hostess Ding Dong Cake

Serving Suggestions

Serve these cakes chilled or at room temperature. Pair with a scoop of vanilla ice cream or fresh berries for an extra indulgent dessert experience.

Storage Tips

Store in an airtight container in the refrigerator for up to 4 days. Glaze may soften slightly at room temperature, so chilling is recommended for best results. These cakes can also be frozen individually, wrapped in plastic wrap and foil, for up to 1 month—thaw in the fridge before serving.

This Copycat Hostess Ding Dong Cake is a fun, nostalgic dessert that captures the whimsy of the original treat while giving you the satisfaction of homemade perfection.