Classic Potato Pancakes
These Classic Potato Pancakes, also known as latkes, are a crispy, savory treat perfect for breakfast, a side dish, or a snack. Made from a simple mixture of grated potatoes and onion, they fry up to a beautiful golden-brown and are delicious served with either sweet or savory toppings.
Classic Potato Pancakes
Ingredients:
Ingredient Quantity
- Russet potatoes, peeled and grated 2 ½ pounds
- Yellow onion, grated 1
- Large eggs 2
- Salt 1 teaspoon
- All-purpose flour ¼ cup
- Oil for frying ~3 tablespoons, or as needed
How To Make Classic Potato Pancakes:
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