Serving Suggestions
Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream. Pairs beautifully with tea or coffee for an afternoon treat.
Storage Tips
Store leftover cake covered at room temperature for 1–2 days or in the fridge for up to 4 days. Reheat gently in the microwave before serving.
Nutrition Facts (Approx. per serving)
Calories: 320
Protein: 4 g
Fat: 14 g
Carbohydrates: 45 g
Fiber: 2 g
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