Serving Suggestions
Serve slices with a scoop of vanilla ice cream or a dollop of whipped cream. This cake pairs wonderfully with coffee, hot chocolate, or a glass of cold milk, making it perfect for birthday celebrations and special gatherings.
Storage Tips
Store the cake covered in the refrigerator for up to 4 days. Bring to room temperature before serving for the best texture and flavor. Individual slices can be frozen for up to 2 months and thawed overnight in the fridge.
Nutrition Facts (per slice, approximate)
Calories: 450 kcal
Protein: 6 g
Fat: 24 g
Carbohydrates: 52 g
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