Serving Suggestions
- Serve with dipping sauces like honey mustard, ranch, or sriracha mayo.
- Pair with fries, sweet potato fries, or veggie sticks for a full meal.
- Sprinkle fresh herbs like parsley or chives on top for added freshness and color.
Storage Tips
- Fridge: Store in an airtight container for up to 2 days.
- Freezer: Freeze cooked nuggets in a single layer, then transfer to a freezer-safe bag for up to 2 months.
- Reheating: Reheat in an oven at 375°F (190°C) for 10 minutes to maintain crispiness.
Nutrition Facts (Optional)
- Calories: ~200 per serving (4–5 nuggets)
- Protein: 20 g
- Fat: 10 g
- Carbohydrates: 12 g
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