Serving Suggestions
- Serve with coffee, tea, or hot chocolate.
- Arrange on a dessert platter for parties.
- Dust with powdered sugar for extra flair.
Storage Tips
- Fridge: Store in an airtight container for up to 3 days.
- Freezing: Freeze uncoated pastries for up to 1 month; thaw before filling and coating.
- Reheating / Tips: Warm briefly in the oven before serving for a fresh-baked taste.
Nutrition Facts (Optional)
- Calories: Approx. 250 kcal per pastry
- Protein: 3 g
- Fat: 15 g
- Carbohydrates: 28 g
The most important part is just ahead — click NEXT »»
