Elevate your dessert game with our Butterscotch Lush Cake—a tantalizing treat boasting layers of creamy butterscotch perfection.
Ingredients:
Crust:
- 1/2 cup butter, cubed
- 1 cup all-purpose flour
- 1/2 cup pecans, chopped
Filling:
- 1 (8 oz) package cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
Pudding Layer:
- 3 cups cold milk
- 2 (3.4 oz) packages butterscotch pudding mix
Topping:
- 1 (8 oz) container whipped topping
- 1/4 cup pecans, chopped
Instructions:
The most important part is just ahead — click NEXT »»
Pages: 1 2