Boston Cream Pie Cupcakes

Boston Cream Pie Cupcakes β€” soft vanilla cupcakes with creamy custard filling and rich chocolate ganache on top! πŸ‘‡

Ingredients

For the Cupcakes:

  • 1 box yellow cake mix (or your favorite vanilla cupcake recipe)
  • Ingredients required per box instructions (usually eggs, oil, and water)

For the Filling:

  • 1 package (3.4 oz) instant vanilla pudding mix
  • 1Β½ cups cold milk

For the Ganache Topping:

  • 1 cup semi-sweet chocolate chips
  • Β½ cup heavy cream

Instructions

The most important part is just ahead β€” click NEXT »»