Serving Suggestions
Serve the stew with crusty bread, over mashed potatoes, or with buttered egg noodles. A simple side salad or roasted green vegetables makes a complete meal.
Storage Tips
Store leftover stew in an airtight container in the refrigerator for up to 4 days. Reheat gently on the stovetop or in the microwave. Freeze cooled stew in portions for up to 3 months; thaw overnight in the refrigerator before reheating.
Nutrition Facts (Approx. per serving)
Calories: 450
Protein: 35 g
Fat: 18 g
Carbohydrates: 32 g
Fiber: 5 g
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