This beef liver and onions is packed with nutrients and flavor! The beef is tenderized and cooked to savory perfection. The onions add even more flavor. This quick and easy recipe for how to cook beef liver is super healthy and incredibly delicious!
WHY YOU’LL LOVE THIS RECIPE
- Beef liver and onions is filled with nutrients and protein.
- Liver is one of the healthiest foods.
- This quick and easy recipe takes 10 minutes after the meat soaks.
- Soaking the beef liver takes out the strong flavor.
- In addition, this tenderizes the meat.
- This recipe is gluten free, nut free, sugar free, high in protein, low in carbs, and high in vitamins.
- For Paleo and Whole30, use unsweetened dairy free milk.
- Check out this Top Sirloin Steak or these Beef Tips and Rice for another delicious dinner idea.
INGREDIENTS & SUBSTITUTIONS
Please continue to the next page (>) for the full list of ingredients and complete cooking instructions. Enjoy this meal!
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