Baked Million Dollar Spaghetti – Creamy, Cheesy, and Comforting
Introduction
If you love spaghetti but wish it were even more indulgent, Baked Million Dollar Spaghetti is your answer! This hearty casserole layers tender noodles, creamy cheese, and savory beef sauce into a warm, comforting dish that’s perfect for family dinners or special gatherings. With its golden cheesy top and rich, flavorful layers, every bite feels like a hug on a plate. Plus, it’s made with simple ingredients you probably already have in your kitchen, making it an easy go-to comfort food recipe.
Ingredients
- 450 g (1 lb) ground beef
- 1 jar (about 24 oz / 680 g) spaghetti sauce
- 225 g (8 oz) cream cheese, softened
- 60 ml (¼ cup) sour cream
- 225 g (½ lb / 1 cup) cottage cheese
- 113 g (½ cup / 1 stick) butter, sliced
- 1 package (16 oz / 450 g) spaghetti
- Grated cheddar cheese, for topping
Directions
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