Baked Chicken: a touch of brown sugar in the seasoning which makes the chicken sweat while it bakes so it creates a semi “sauce”, and cooking fast on a high temp! Go by the colour of the crust to know when it’s cooked through.
Ingredients:
- 3 lb chicken legs/wings
- Cajun seasoning
- Onion/garlic powder
- Poultry seasoning
- Chicken broth
- Onion
- Green bell pepper
- Garlic
- Salt
- Pepper
Instructions:
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