Avocado Chicken Salad Lettuce Wraps

Directions

1. In a large bowl, scoop out the avocados and mash them gently with a fork until mostly smooth but still slightly chunky.
2. Add the Greek yogurt or mayonnaise and lemon juice, mixing until creamy and well combined.
3. Stir in the diced chicken, ensuring it’s evenly coated with the avocado mixture.
4. Add the red onion, cherry tomatoes, and fresh herbs, folding gently to keep the texture light.
5. Season with salt and black pepper to taste. Adjust lemon juice if you want extra brightness.
6. Wash and dry the lettuce leaves carefully, keeping them whole for wrapping.
7. Spoon the avocado chicken salad into the center of each lettuce leaf.
8. Add any optional toppings, then fold or roll the lettuce wraps and serve immediately.

Recipe Details

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4
Difficulty: Easy

Variations & Substitutions

• Swap chicken for grilled shrimp or canned tuna for a different protein.
• Add diced apple or grapes for a touch of sweetness.
• Use dairy-free mayo to keep the recipe fully dairy-free.
• Spice it up with a dash of hot sauce, paprika, or cumin.

Serving Suggestions