Authentic Jägerschnitzel Recipe

Authentic Jägerschnitzel Recipe

This Jägerschnitzel recipe is simple, delicious, and full of flavor! Juicy schnitzel paired with a creamy mushroom sauce makes it a perfect dish for any occasion.

Ingredients

For the Schnitzel:

4 boneless pork cutlets
1 cup breadcrumbs (regular or panko)
1/2 cup flour
2 eggs, beaten
Salt and pepper to taste
Vegetable oil for frying

For the Mushroom Gravy:

8 oz mushrooms, sliced
1 oz bacon (optional)
1 small onion, finely chopped
2 garlic cloves, minced
2 tbsp butter
2 tbsp flour
1/2 cup white wine (optional)
1 cup beef broth
Salt and pepper to taste
Fresh parsley for garnish (optional)

Instructions

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