Serving Suggestions
Serve chilled or at room temperature with fresh berries and a light dusting of powdered sugar. Pairs beautifully with tea, coffee, or lemonade.
Storage Tips
Store the cake in the refrigerator in an airtight container for up to 3 days. The cake can also be frozen (well wrapped) for up to 3 months. Thaw overnight in the fridge before serving.
Nutrition Facts (per serving, approximate)
Calories: 450 kcal
Fat: 20 g
Carbohydrates: 60 g
Protein: 5 g
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