Santa’s BBQ Delight

Santa’s BBQ Delight

Introduction

Bring a festive touch to your dinner table with Santa’s BBQ Delight—a smoky, sweet, and tangy dish that captures the spirit of holiday cheer. Tender, juicy meat is coated in a rich BBQ sauce with hints of brown sugar, mustard, and a touch of spice, creating a dish that’s both comforting and celebratory. Perfect for holiday gatherings, family dinners, or anytime you want a meal that feels special, this recipe combines bold flavors with simple preparation, leaving you more time to enjoy the season.

Ingredients

For the Meat

• 2 lbs (900 g) boneless chicken thighs or pork ribs
• Salt and black pepper, to taste
• 1 teaspoon smoked paprika (2 g)
• 1 teaspoon garlic powder (3 g)

For the BBQ Sauce

• 1 cup (240 ml) ketchup
• ¼ cup (60 g) brown sugar
• 2 tablespoons (30 ml) apple cider vinegar
• 1 tablespoon (15 g) Dijon mustard
• 1 teaspoon Worcestershire sauce (5 ml)
• ½ teaspoon red pepper flakes (optional, 0.5 g)
• 2 cloves garlic, minced (6 g)

Directions