Golden Chicken Alfredo Calzones

Golden Chicken Alfredo Calzones

Introduction

Golden Chicken Alfredo Calzones are pure comfort wrapped in golden, bakery-style dough. Inspired by cozy Italian-American dinners and the irresistible appeal of handheld meals, these calzones combine tender chicken, creamy Alfredo sauce, and melted cheese in every bite. As they bake, the dough turns beautifully crisp on the outside while staying soft and fluffy inside, sealing in all that rich, savory goodness. Whether you’re serving them for a casual family dinner, game night, or a weekend treat, these calzones feel indulgent, satisfying, and wonderfully homemade.

Ingredients

For the Filling

• 450 g cooked chicken breast, diced or shredded (1 lb)
• 240 ml Alfredo sauce (1 cup)
• 120 g shredded mozzarella cheese (1 cup / 4 oz)
• 50 g grated Parmesan cheese (½ cup / 1.8 oz)
• 1 teaspoon garlic powder (5 g)
• ½ teaspoon black pepper (3 g)
• ½ teaspoon Italian seasoning (3 g)

For the Calzones

• 680 g pizza dough, store-bought or homemade (1.5 lb)
• 1 tablespoon olive oil (15 ml)
• 1 large egg, beaten
• 1 tablespoon water (15 ml)

Optional for Serving

• Extra warm Alfredo sauce for dipping
• Fresh parsley, chopped

Directions