Cheesy Bacon Mashed Potato Meatloaf

Cheesy Bacon Mashed Potato Meatloaf

Introduction

This Cheesy Bacon Mashed Potato Meatloaf is comfort food at its finest. Juicy ground beef forms a flavorful base, topped with creamy mashed potatoes, crispy bacon, and melted cheddar cheese. It’s a hearty, satisfying meal that’s perfect for cozy weeknight dinners or family gatherings. The combination of savory beef, buttery potatoes, and smoky bacon guarantees a dish that disappears fast from the table.

Ingredients

For the Meatloaf:

• 1 1/2 pounds ground beef (85/15)
• 1/4 yellow onion, finely chopped
• 2/3 cup seasoned dry breadcrumbs
• 1/3 cup whole milk
• 1 large egg, lightly beaten
• 1/2 teaspoon kosher salt
• 1/4 teaspoon coarse ground black pepper

For the Mashed Potato Topping:

• 2 pounds potatoes, peeled and cut into 1″ chunks
• 1/3 cup unsalted butter
• 1/2 cup whole milk
• 1 teaspoon kosher salt
• 1/4 teaspoon coarse ground black pepper

For the Topping:

• 1/2 cup bacon bits, cooked and crumbled
• 1 cup cheddar cheese, shredded

Directions