Brown Sugar Chops
Introduction
These Brown Sugar Chops are the perfect combination of sweet and savory. Tender pork chops are coated in a rich caramelized brown sugar glaze, creating a mouthwatering crust with every bite. Ideal for family dinners or special occasions, they’re simple to make but full of flavor. The subtle notes of garlic and ginger enhance the sweetness, making each chop irresistibly delicious. Serve them with your favorite sides for a comforting, elegant meal.
Ingredients
- 4 bone-in pork chops
- ¼ cup (50 g) brown sugar
- 2 Tbsp (30 ml) soy sauce
- 2 Tbsp (30 ml) olive oil
- 1 tsp garlic powder
- ½ tsp ground ginger
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Directions
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