Bacon Cheeseburger Slider Bake

Bacon Cheeseburger Slider Bake

Introduction

These Bacon Cheeseburger Sliders take everything you love about a juicy, cheesy burger and pack it into a warm, golden pull-apart bake. Made with soft Hawaiian rolls, seasoned ground beef, crispy bacon, and a blend of melty cheddar, this dish is perfect for parties, weeknight dinners, or game-day snacking. The slightly sweet, garlicky butter glaze on top adds the final touch, giving every bite a savory shine. They’re quick to assemble, bake beautifully, and disappear fast—everyone always reaches for seconds.

Ingredients

• 1 pack Hawaiian slider rolls
• 1 lb lean ground beef (450 g)
• 6–8 slices bacon
• 1 cup shredded sharp cheddar cheese (113 g)
• 6–8 slices cheddar cheese
• ½ tsp salt (2 g)
• ½ tsp black pepper (1 g)
• 1 tsp dry mustard (2 g)
• 4 tbsp butter, melted (57 g)
• 1 tbsp brown sugar (12 g)
• 1 tsp Italian seasoning (1 g)
• 1 tsp minced garlic (5 g)

Instructions