Big Mac Tater Tot Casserole
Introduction
If you love Big Macs but want a cozy, family-friendly dinner, this Big Mac Tater Tot Casserole is pure magic. It takes all the flavors you adore—juicy beef, tangy pickles, creamy Thousand Island dressing, melty cheese, and crispy tater tots—and turns them into a warm, hearty casserole. Perfect for weeknight dinners or casual get-togethers, it’s comfort food with a fun twist that both kids and adults will devour. The crispy tater tot topping and savory beef layer make every bite irresistibly satisfying.
Ingredients
- 2 lbs (900 g) lean ground beef
- 1 cup (240 ml) Thousand Island dressing
- 1/4 cup (60 g) mayonnaise
- 1 cup (150 g) diced yellow onion
- 1 cup (120 g) diced dill pickle
- 1 tablespoon (8 g) onion powder
- 1 tablespoon (8 g) garlic powder
- 1 teaspoon (5 g) salt
- 1 teaspoon (5 g) black pepper
- 2 cups (200 g) shredded triple cheddar cheese blend
- 24 oz (680 g) frozen tater tots
Topping:
- 1 cup (50 g) shredded iceberg lettuce
- 1/4 cup (60 ml) Thousand Island dressing
Instructions
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