Honey Garlic Chicken Wings
Sweet, sticky, and savory wings baked to perfection
Introduction
Honey garlic chicken wings are a crowd-pleaser every time. The sweet and savory combination of honey, garlic, and soy sauce creates a sticky glaze that clings to each crispy wing. These wings are perfect for game day, family dinners, or casual get-togethers. Baking them in the oven ensures they’re tender on the inside and slightly crisp on the outside, while the homemade sauce adds depth of flavor you just can’t get from store-bought options. Once you try this recipe, it’s sure to become a favorite.
Ingredients
Chicken Wings:
- 30 chicken wings
- 2 tablespoons (30 ml) olive oil
- 1 teaspoon (6 g) salt
- 1/4 teaspoon (1 g) black pepper
- 1 teaspoon (2 g) smoked paprika
- 1 teaspoon (2 g) garlic powder
Honey Garlic Sauce:
- 1/4 cup (60 ml) soy sauce
- 2 tablespoons (30 ml) mirin
- 1/2 cup (170 g) honey
- 3/4 cup (180 ml) water
- 1 tablespoon (15 ml) sesame oil
- 4 garlic cloves, minced
- 1 tablespoon (6 g) minced ginger
- 1/4 teaspoon (1 g) red pepper flakes (optional)
- 1 tablespoon (8 g) cornstarch
For Garnish:
- Sesame seeds
Directions
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