Red Velvet Cake

Serving Suggestions

  • Decorate with crumbs or cocoa.
  • Add fresh berries.
  • Serve with coffee or milk.

Storage Tips

  • Fridge: 3–4 days
  • Freezer: 2 months (unfrosted layers)
  • Serving: Best chilled or room temperature

Nutrition Facts (Optional)

  • Calories: ~380
  • Protein: 4 g
  • Fat: 15 g
  • Carbs: 55 g❤️

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